Events, News, Open Meetings

2021 D-Zero Northern Championships – 23rd/24th October

The 2021 D-Zero Northern Championships will take place at Yorkshire Dales SC on the 3rd and 24th October 2021. With good numbers of D-Zero already indicating they are going to make the trip, not just from the north, it should be a great event to round out the traditional sailing season.

Yorkshire Dales SC is a favourite with the D-Zero class and hosts a named event for us most years. This year we have the lake to ourselves so make the most of it. There will be food at the club Friday and Saturday evening (details to follow).

You find out more and enter online by clicking here.

Further information from Yorkshire Dales SC with regards to catering arrangements:

We are currently sorting out the details for the forthcoming Yorkshire Dales D-Zero Open, and will be offering a meal on Friday evening (+ bar) as well as a meal Saturday evening and breakfasts Saturday and Sunday mornings.

The menus from our caterer are below.

Please could you let me know if you are intending to have a meal in the club Friday and Saturday evenings so we can get a feel for numbers. Thanks!

RURAL RECIPES @ Yorkshire Dales Sailing Club

Hi D-Zeros,
We have prepared a menu for you to peruse, we hope you would like to eat at the YDSC as we would love to cater for you.If you would like to dine with us please could you order at the galley on arrival so we can prepare your evening dinner. Also if anyone has any dietary needs or doesn’t like what’s on the menu please come and have a chat and see what we can do to help.We will also have a full Bar serving drinks and we again hope you will use our facilities. The Bar will be open until 9/9.30pm. Hope all this reads well and we look forward to hearing from you

Best Wishes

Karen/ Catering 07794087154
David / Bar 07708313120

1 course £7.25, 2 courses £9.25

Friday Supper & Bar

Tender Chicken Breast Thai Green Curry, Coriander & Ginger sideSalad with Basmati Rice

Spinach, Chickpea & Sweet Potato Curry Coriander & Ginger sideSalad with Basmati Rice

Hot Chicken Jalfrezi with Rice, Pickles, Popadom & Naan Bread

Fish Pie, Haddock, Salmon & Prawn in a Cream White Wine Sauce served with Garden Peas

Desserts

Hot Chocolate Fudge with Ice Cream or Cream

Deep Filled Apple Pie with Custard or Cream

Carrot Cake with Cream

Cheese Board with Grapes Homemade Chutney & Biscuits Includes Nibbles Before Dinner

Tea, Coffee, Hot Chocolate or Soft Cordial Drink

Please send your name & Order to Karen 07794087154 by TEXT

Saturday Evening Dinner Menu

Tender Medium Spiced Lamb Tagine with Sweet Pepper CousCous,Mint & Cucumber Yoghurt Dip & a Hot Flat Bread

Slow Cooked Mediterranean Vegetable Tagine with Sweet PepperCousCous, Mint Yoghurt Dip & a Hot Flat Bread

Creamy Chicken & Ham Hock Flaky Pastry Top Pie Served with Mash Potatoes & Seasonal Veg

Slow Cooked Beef & Local Ale Shortcrust Pastry Top Pie Served with Mash Potatoes & Seasonal Veg & Beef Ale Gravy

Desserts

Hot Chocolate Fudge with Ice Cream or Cream

Deep Filled Apple Pie with Custard or Cream

Carrot Cake with Cream

Cheese Board with Grapes Homemade Chutney & Biscuits

Includes Nibbles Before Dinner

Tea, Coffee, Hot Chocolate or Soft Cordial Drink

Please Order at The Galley on arrival or Early afternoon

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